Brunch

Housemade sangrita (tomato, fresh lime & orange juice, Tamazula), Tecate, Tajin rim

Choice of house made agua de jamiaca or fresh-squeezed orange juice topped with Jean Louis Brut Blanc de Blanc

Sunny-side egg, smoked Gunthorp pork loin, bacon, Hook’s Cheddar, sesame seed bun, guacamole, chipotle salsa

Wood-oven torreja, local maple syrup, toasted pecans, powdered sugar

Handmade tortillas, scrambled eggs, guajillo chile sauce (roasted garlic, black pepper), Artisan jack cheese, Napa cabbage

Crunchy tortillas, your choice of tomatillo-serrano or spicy red chile sauce, crema, fresco cheese, sunny-side up egg

Sunny-side egg, bacon, house-made chorizo, 2 cheeses (artisan Jack, añejo), 2 salsas, black bean spread, cilantro

with caramelized onions, roasted serrano chile & queso fresco

with avocado & añejo cheese